Bakmi GM

Standing since the 19th century, Bakmi GM has always been known for its speciality fried wontons, noodles, and other Indonesian as well as Chinese Foods.

Fried Rice (Rp23.000/US$2.5)

The fried rice is in large portion, but you can manage to finish it if came here hungry. They are generous in the meat and prawns. 

Fried Wontons (Rp10.000/US$1.1)

The wontons here are really yummy, it is crispy because the flour batter is mixed with butter. The meat inside is also mostly chicken meat instead of more flour and less meat. The sweet and sour dipping sauce makes a perfect companion.

Ice Lemon Tea (Rp7.000/US$0.8)

The Lime Tea here is so refreshing. I bet it's freshly made instead of from sachets.

Hong Kong Street Snacks

If you happened to wander around the crowded night market of Hong Kong, why not try the snacks there. Hong Kong foods are savory or flavorful I would say, but it's really worth the try. I tried Fried Kuo Tie (Gyoza), and although the presentation of the food is not that gorgeous, the taste really suits me. It's got lots of garlic and chopped chives.

Fried Kuo Tie-- Pork with chives deep fried in dumpling wrappings