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Showing posts with label salad. Show all posts
Showing posts with label salad. Show all posts

Sunday, 6 May 2012

Spaggedies

Spaggedies is decorated in a fusion o fold fashion and contemporary design. It has a very cosy atmosphere and is a perfect place to hangout with families or friends. The servants here are friendly and the foods exceptionally delicious. It was quite pricey, though, but the money you spent will be worth it.
Ice Lemon Tea Rp20.000/US$2.2

Chicken and Pasta Salad Rp45.000/US$5

The salad consists mostly of romaine lettuce, tomato, strips of chicken and sprinkle of shredded cheese, with a few tiny chunks of mozarella cheese. It was dressed  with vinaigrette, so I bet this is very healthy and suitable for those undergoing diet. The little pasta somehow made a significant taste to the salad. And the croutons--amazing!

Spaghetti Vongole Rp 60.000/US$6.8

I wasn't that fascinated with clear soup spaghetti like this vongole di bianco, but I just fell in love once I put the spaghetti in my mouth. The broth is so heartwarming. I can tell that it was made of real broth instead of just adding salt and seasoning to hot water. The clams in the pasta menu is very generous. There are like around a dozen of the mollusk on the plate. The addition of just adequate amount of herbs made up the flavor without destructing the taste of the pasta.

Smoked Salmon Pizza Rp75.000/ US$8

I almost went for the mushroom and cheese pizza, until I found this one on the menu book. Mushroom and cheese pizza is my all time favorite, but since I had it a few times before already, why not go for something new? When the pizza arrived at our table, I was not that appealed to the presentation, as the pizza crust seemed thick and I was expecting the Italian thin crust pizza. Nevertheless, the pizza crust is crunchy and goes really well with the toppings. The smoked salmon slices are quite thick, the sour cream is just nice and the black olives is nicer than the one I found elsewhere. Usually olives are salty, but this one is not. It's simply refreshing. 







Tuesday, 17 April 2012

Callista Garden PIK

A very elegantly decorated resto, serving western foods. The interior which is a fusion of country and modern style, is dominated with green and white. The foods here are not really outstanding though, but is very nicely served.

Ice Lemon Tea

The lemon tea is rather sweet than sour, but it's good because I like sweets. 
Salad

The salad is rather bland because the dressing is very light, with no mayonnaise at all. So i bet it's good for those having diet. The light vinaigrette is sour and has the flavor of herbs. The chicken piesec are not generous though.

Pizza with Pepperoni

The pizza dough is very floury. The dough is not that crispy, and the taste is not as what I expected. But it's not that bad if you want to give it a go.

Monday, 2 April 2012

Smokey Ribs

Smokey Ribs is located at Pantai Indah Kapuk, just a few minutes drive from Waterbom PIK. It is a western restaurant offering one of the best ribs in the area. I'm not a huge fan of ribs though, but I could say that the ribs here are very flavorful and worth to try. It offers two types of ribs- pork ribs and beef ribs. Pork rib has more fats and the texture is softer than beef ribs. And it has got more meats too. Other than ribs, a lot more western delicacies are available there.

Cream Soup

I love cream soup! And this one adds up to the list of my favorite cream soups. 

Fried calamari rings

The portion of the calamari rings might not be the most generous in town, but that's what makes a good appetizer, right? 

Potato skin

NICE! The bite-size potato skins are totally covered up with cheddar cheese and sprinkled with some dried bacon pieces. The sour cream kind of match up with the potato skin, but if you don't like sour cream it would give a really weird taste.


Beef ribs 

The beef ribs is served with one choice of side dish plus coleslaw. The sauce comes in a few choices as usual- BBQ, mushroom, etc. I could tell that the beef ribs has been well marinated before it was being grilled. The flavor is so GREAT!

Tenderloin Steak

The tenderloin steak is juicy (well it depends on how it was cooked, and this one is medium) and lightly flavored to give out the real taste of the beef. Like the ribs, it was served with a choice of sauce and side dish along with cooked vegetables.

Fish and Chips with tar tar sauce

The fish is not really special, it was just like any other fish and chips you could find in any other restaurants. Not that it was not nice, it's really nice indeed. The crunch and the fish is well cooked inside. But if you are visiting Smokey Ribs, I would reccomend you to pick the grill fish.

Pink Panther

This beverage comes in a pitcher, so the taste wasn't that thick. It's soda with some strawberry syrup I think, but it really goes well with the foods.